White Truffle Dinner
Annual tasting menu
Our annual white truffle tasting menu, for two nights only.
$450 per guestDetailsReserve on Tock
Knife Pleat · Costa Mesa

Ce mois-ci · Annual tasting menu
Friday, November 13 & Saturday, November 14
Our annual white truffle tasting menu, for two nights only.
$450 per guest
Fri & Sat
Annual tasting menu
Our annual white truffle tasting menu, for two nights only.
$450 per guestDetailsReserve on Tock
Thursday
with guest chef Kevin Meehan of Kali, Los Angeles
Chef Meehan and chef Tony Esnault bring the classic Hollywood steakhouse together with our modern French cooking. Vegetarian and pescatarian options with advance notice.
$195 per guestDetailsReserve on Tock
Private dining
Birthdays, business dinners and celebrations, with a menu shaped around your evening by chef Tony Esnault and Yassmin Sarmadi. Email anna@knifepleat.com or call (714) 266-3388.