a high-tier experience showcasing Knife Pleat’s
finest dishes, symbolizing the climb to excellence
23% service added to all checks
TARTELETTE shima-aji, trout roe
PRETZEL persimmon, aged cheddar
VERRINE champagne, grape, cashew
OSETRA CAVIAR
chawanmushi, forest mushroom
CONSOMMÉ
perigord black truffle, winter vegetables
BARLEY RISOTTO
chestnut, brassica foam, parmesan
STEELHEAD TROUT
rainbow chard, fennel, citrus
HERITAGE CHICKEN
pink lady apple, kintoki carrot, “pain perdu”
TAJIMA WAGYU BEEF
celery, celeriac, horseradish
CHEESE
black truffle brie, frisée
(supplement 24)
COCONUT
pineapple, lime, almond
CHOCOLATE
tonka bean, gavotte, opaline, yuzu sorbet
ORANGETTE
PEAR LIQUOR
MINT
Children of all ages are welcome at Knife Pleat. However, if their behavior disrupts the experience for other guests, we will politely have to relocate you to a more private table to the patio or the indoor terrace.
Thank you so much for understanding.