WHITE TRUFFLE DINNER
Friday December 1st
Saturday December 2nd
Extremely limited seating
$450 per person
optional wine pairing $275
optional non-alcoholic paring $108
23% Service Charge added to every check
corkage politely declined for this event
RESERVATIONS (714) 266-3388
ALL ALLERGIES MUST BE PRESENTED AT TIME OF RESERVATION!
MENU
CHICORY
escarole, endive, treviso
shaved farmers market vegetables
EGG
soft poached egg, spina rosso polenta, chips
onion consommé
PASTA
tagliatelle “à laguitare”
parmesan, chives
SCALLOP
diver scallop, cipollini onion, leeks
chestnut froth
VEAL
loin & shank, salsify, mushroom
potato, “sauce blanquette”
POMEGRANATE
almond sorbet, fennel marmalade
SOUFFLE
asian & bartlette pear
pear william sorbet
WINE PAIRING
PFALZ
Dr. Bürklin-Wolf 2020 "Gaisböhl"
[Riesling]
CHAMPAGNE "SPECIAL CLUB"
Charlier & Fils, Brut 2006
[Pinot Noir, Chardonnay]
ALOXE-CORTON PREMIER CRU
Comte Senard 2017 "Les Valozières"
[Pinot Noir]
SAINT-AUBIN PREMIER CRU
Joseph Colin 2020 " Sous Roche Dumay"
[Chardonnay]
BAROLO
Gaja 2019 "Dagromis"
[Nebbiolo]
RAMANDOLO
Giovanni Dri 2019
[Verduzzo]