Bar and lounge seating
No reservations accepted - walk-in only
CAVIAR
TSAR NICOULAI GOLDEN OSETRA 150
1 oz golden, buttery
rich, lean, full creamy finish
unique nutty after note
TSAR NICOULAI GOLDEN RESERVE 180
1 oz unique, creamy perfection
exquisite & rare, medium to large bead
smooth buttery finish
CHEF ESNAULT CROWN JEWEL 380
1 oz magnificent, large & velvety
“jeweled” gold & silver flecks
buttery & creamy with a rich clean finish
extremely rare seasonal offering
caviar service includes pomme gaufrette
toasted brioche, 2 oeufsbrouilléswithchives
SAVORY
GAUFFRETTE 10
house-made potato chips
TOMATO 23
farmers market tomatoes, compressed watermelon,
herb gelée, “madrilène vinaigrette”
CRUDO 36
shima aji, crème fraîche, pickled daikon,
miso vinaigrette
LOBSTER PASTA 42
espelette cavatelli, grilled lobster,
jimmy nardello peppers
BLACK TRUFFLE BRIE 24
frisée, chive, truffle vinaigrette
toasted baguette
SWEET
LOUIS XV 20
hazelnut crunch, chocolate crémeaux,
gianduja glaze
KNIFE PLEAT MACARONS 26
box of 6 assorted flavors to take home