Friday, February 13th, 2026
Saturday, February 14th, 2026
Limited Seating Available
$350 per person
optional wine pairing $175
grand wine pairing $275
non-alcoholic paring $95
23% Service Charge added to every check
corkage politely declined
No dietary restrictions can be accommodated
MENU
CHAMPAGNE ROSÉ
oat milk, cashew, grapes
CAVIAR
tsar nicoulai golden osetra
beet custard, kohlrabi
BLACK TRUFFLE RISOTTO
aged acquarello rice, parmesan
LAND & SEA
tajima wagyu, maine lobster,
rainbow chard, salsify, sabayon
GREEN APPLE
lemon dill granita, granny smith compotée & sorbet
“ISPAHAN”
rose panna cotta, raspberry, almond crumble,
lychee yogurt sorbet
ORANGETTE
PEAR BONBON
MINT
WINE PAIRING
CHAMPAGNE “SPECIAL CLUB”
Salmon Brut Nature 2017
[Pinot Meunier]
FIXIN PREMIER CRU
Pierre Gelin 2020 "Clos Napoléon"
[Pinot Noir]
SAINT-ÈMILION
Château Fombrauge 2019 "Grand Cru Classé"
[Merlot, Cabernet Franc]
CHAMPAGNE ROSÉ
Domaine Collet Brut NV
[Chardonnay, Pinot Noir]
GRAND WINE PAIRING
CHAMPAGNE “TÊTE DE CUVÉE”
Taittinger Brut 2012 "Comtes de Champagne"
[Chardonnay]
LE CORTON GRAND CRU
Bouchard Père & Fils 2018
[Pinot Noir]
POMEROL
Château Trotanoy 2011
[Merlot]
CHAMPAGNE ROSÉ
Le Guédard Brut NV "Rosé de Saignée"
[Pinot Noir]